Figue / Fig Aperitif

Conjuring up the grand tradition of the South-West of France, with its golden-nuanced robe. The perfect accord between the sweet fig and the wine selected reveals the sumptuousness of the fruit.

To be served pure, chilled, in an aperitif-style glass and accompanies foie gras tasting perfectly.

It may also be drizzled over fruit salads.

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Distilerie du Périgord encourages responsible consumption.
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